Machalepi with Rose Syrup

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machalepi

Maybe one of the easiest and quickest recipes you will ever made! Not to mention the amazing taste that will cool your hot summers in the island 😉

Ingredients

1L  water

100gr maize powdered starch

1tbsp sugar

Rose syrup

Rose water

Method

  • Place the maize powdered starch with the water in a saucepan on a low heat and stir constantly until the mixture makes bubbles.
  • Add the sugar and stir for another 5 minutes until it becomes a thick cream … and it is ready.
  • Put it in a pan already wet with water. Let it cool, add water, enough to cover it, and place it in the fridge to chill.
  • Serve with rose syrup, rose water and water (ice cubes)!