Cyprus is known for many things, but one of its most famous and beloved exports is halloumi cheese. This delicious and versatile cheese has become increasingly popular in recent years, and it’s not hard to see why. Halloumi cheese has a unique flavor and texture that sets it apart from other cheeses, making it a must-try for any food lover.
Halloumi cheese is a semi-hard, unripened cheese that is made from a combination of sheep’s and goat’s milk. The cheese is known for its distinctive texture, which is firm and slightly rubbery, and its ability to hold its shape even when cooked. This makes halloumi cheese perfect for grilling, frying, or baking, as it won’t melt and lose its shape like other cheeses would.
One of the most popular ways to enjoy halloumi cheese is in a traditional Cypriot dish called “halloumi cheese saganaki.” This dish involves frying the cheese in olive oil until it is golden brown and crispy on the outside, and then serving it with a squeeze of fresh lemon juice. It is often served as an appetizer or meze, and is a great way to experience the unique flavor and texture of halloumi cheese.
Halloumi cheese can also be used as a versatile ingredient in a variety of dishes. It can be added to salads, sandwiches, and wraps, or used as a topping for pizzas and burgers. It pairs well with a variety of ingredients, including fresh herbs, olives, and roasted vegetables, making it a great addition to any meal.
Another popular way to enjoy halloumi cheese is to grill it and serve it with watermelon. This dish has become increasingly popular in recent years, and for good reason. The sweet and juicy watermelon pairs perfectly with the salty and slightly tangy flavor of the halloumi cheese, making it a refreshing and satisfying summer dish.
In conclusion, halloumi cheese is a must-try for anyone visiting Cyprus, or anyone who loves cheese in general. Its unique texture and flavor make it a versatile ingredient that can be used in a variety of dishes, or simply enjoyed on its own. Whether you prefer it fried, grilled, or baked, halloumi cheese is sure to delight your taste buds and leave you craving more. So, if you haven’t tried halloumi cheese yet, make sure to add it to your next grocery list and discover what all the fuss is about!